Galangal by JustIngredients 100g

You’re familiar with tasty turmeric and you know ginger inside out but what about their close relative, Galangal?! Its flavour is sharper, spicier, and slightly more peppery than ginger and is often used in Indonesian and Thai cuisine. Galangal’s fragrant scent is a mixture of pine and ginger that makes a beautiful addition to incense and potpourri!

Suggested Use
Blend our gorgeous Galangal with garlic, chilli, lemongrass, and lime leaves to make spicy pastes (the key ingredient in the famous Thai dish Tom Yum Soup) or simply sprinkle into soup, stews, sauces, marinades, and curries.

About the Producer
Your one stop shop for quality ingredients you can trust. If you have the passion, we have the ingredients to help you! We are passionate about culinary and botanical ingredients, seeking out the best herbs and spices from the top producers around the world. We only source the highest standard products and by purchasing from source.